Thriving or not in Wyckham
by Claire Miglionico In early March, the SAMMIES – a video contest focused on capturing a favourite SAMRU service in a creative manner – were cancelled due to a lack of applicants. With this...
Tagged: food
Chickens on the way…maybe
by Zoey Duncan Clucking, pooping, flapping, and laying, the humble chicken is popping up in a few Calgary backyards despite a bylaw that orders otherwise. The Canadian Liberated Urban Chicken Klub (CLUCK) has been...
Vegetarian options at MRU
by Zoey Duncan When people are hungry, they eat. For vegetarians, solving that recurring hunger problem on campus can seem tougher than biting into a broiled slab of tofu. While diets vary, some people...
Recovering from the quake
By Shiva Kashi It was in the late afternoon on Jan. 12, when Nikdosht Nouban noticed the floor of her second-storey apartment in Port-au-Prince begin to shake. She ducked in a doorway for refuge....
Managing stress, one bite at a time
by Zoey Duncan Have exams and expenses got you on edge? Your eating habits on stress-filled days can compromise your health and make it tougher to study. During stressful times in our...
Stampede: 2009 in photos
As the raucous 10 days that were Stampede 2009 come to a close The Reflector concludes its coverage with a final compilation of our top photos. Whether it was the thrill of the rodeo,...
Stampede: One hour, 1800+ calories
Disclaimer — Before reading the following, it is not recommended you try this experiment unless you are wise and knowledgable of the ways of junk food. I have been practicing the art of junk food consumption...
