Dear first-year me…
What advice would you give yourself starting university? By Andrea Wong, Contributor With another September come and gone, most students are falling back into their usual school rhythm or are still figuring things out....
Category: Features
Carefully crafting the perfect cup of coffee
Discover the Rosso Coffee roasting process By Robyn Welsh, Publishing Editor Coffee aficionados gathered at Rosso Coffee Roasters in Ramsay on Thursday, Sept. 20 to learn about how coffee roasting turns pistachio-coloured beans into the...
Tokyo food crawl part II
Learn more about the different kinds of food you can find in Japan’s capital By Rosemary De Souza, Features Editor Tokyo is a city filled with tourist attractions and activities that fill the itineraries of...
How to pretend you’re organized
A stressed student’s guide to bullet journaling By Robyn Welsh and Andi Endruhn, Publishing Editor and Layout Editor There’s an elusive species of student out there in the world, who shows up to class looking...
Tsukiji market food crawl
The hidden gems that make this district of Tokyo a foodie haven By Rosemary De Souza, Features Editor Not many street foods present the best of what a country offers, but Tokyo’s innovative nature challenges...
Events to attend this semester
Fun things to keep on your radar By Robyn Welsh, Publishing Editor Amid the fall semester bustle, it can be easy to miss the memo about events taking place on campus. Here is a guide...
Tips to dive back into study mode
Have a smooth transition into student life after a long break By Rosemary De Souza, Features Editor You may not want to face it, but the school year has already begun. That also means that...
Opinion: Why you should care about the John A. MacDonald statue debate
By Cameron Mitchell, Contributor Later in September, Patrick Johnson will be in court to face charges of mischief and a possible fine of $5,000 for painting red the hands of Regina’s John A. MacDonald statue....
Where food and fire meet: Lilac, juniper, and charred-rhubarb tonic recipe by Courtney Burns
By: Robyn Welsh, Publishing Editor This recipe by Cortney Burns was published on Lenny recently. The article, “The power of cooking with fire,” details Burns’ discovery and journey of her love for fire and heat....
Why you should take a women and gender studies class
By: Robyn Welsh, Publishing Editor The women and gender studies class I took last winter, WGST 2205 – Global Gender Issues, was one my favourites so far. As the course progressed, I saw my...
